Target is a robust English hop variety developed at Wye College and released in 1972. Originally bred from Northern Brewer and Eastwell Goldings, Target offers a high alpha acid content, making it suitable for bittering, while its distinctive aroma profile of citrus, herbal, and spicy notes lends itself well to late additions. Its versatility has made it a staple in traditional English ales and lagers.
Developed in the UK, Target hops have been widely adopted for their high alpha acids and distinctive aroma. While primarily used for bittering, their complex flavor profile has found favor in late kettle additions and dry hopping, especially in English-style ales.
Alpha Acids | 8.0 – 14.0% |
Beta Acids | 4.0 – 6.0% |
Cohumulone | 30 – 40% of alpha acids |
Total Oil Content | 1.0 – 2.0 mL/100g |
Myrcene | 40 – 50% |
Humulene | 10 – 20% |
Caryophyllene | 8 – 10% |
Farnesene | <1% |
Linalool | 0.5 – 1.0% |
Geraniol | 0.2 – 0.5% |
β-Pinene | 0.4 – 0.8% |