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German Chocolate Rye Malt - Weyermann®

$2.99 $3.00

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Ingredients Wholesale

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Beer Brewing

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188-300° L. Use 1-5% to add color and a subtle roasty character to Dunkelweizen, Roggenbier, or other specialty ales.

Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.

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